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Seockmo Ku
I'm working on
7 months ago
Food Microbiology, Probiotics, Bioprocessing, Pathogen Diagnostics
About
Research spans probiotic development and biosafety, bioprocessing for nutraceuticals, and rapid detection of foodborne pathogens using biosensors and enzyme-assisted microfiltration. Additional work explores antimicrobial micro/nanomaterials and mitigation strategies to enhance food safety and nutrition.
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SK
Texas A&M University, College Station

Microbial-based probiotic solution for reducing halitosis in companion animals

A novel probiotic solution targeting oral health in pets by modulating the oral microbiome, reducing halitosis, and preventing dental plaque through safe, daily use formats such as treats and gels.

TechnologyIn developmentUniversity
SK
Texas A&M University, College Station

Phyto-calm: botanical formulation for natural allergy relief

Phyto-Calm is a phytopharmaceutical syrup offering natural allergy relief through a synergistic blend of botanicals like Butterbur, Stinging Nettle, and Quercetin. It aims to manage symptoms naturally without synthetic d...

TechnologyConceptualUniversity
SK
Texas A&M University, College Station

Mucoadhesive nasal gel delivery system for non-sedating antihistamines

Innovative nasal gel delivery system enhances bioavailability and retention for antihistamines using GelMAP and mPEG-PCL micelles. Offers rapid, sustained relief with user-friendly application, targeting allergy treatmen...

TechnologyIn developmentUniversity
SK
Texas A&M University, College Station

Nonsedating antihistamines in oral disintegrating films

Innovative oral disintegrating films (ODFs) for antihistamines offer rapid, water-free administration for quick allergy relief. Utilizing advanced solubility and taste masking technologies, these films enhance user adher...

TechnologyIn developmentUniversity
SK
Texas A&M University, College Station

Probiocalm: pediatric relief film with plant extracts and probiotics

Probiocalm is a pediatric oral film combining plant extracts and probiotics for multimodal relief. It provides analgesic, anti-inflammatory, and sedative effects, enhanced with probiotics supporting the gut-brain-immune ...

TechnologyIn developmentUniversity
SK
Texas A&M University, College Station

Respi-synergy: innovative multi-botanical formulation for respiratory health

Respi-Synergy is a phytopharmaceutical syrup designed to support respiratory health using a synergistic blend of standardized botanical extracts. It addresses chronic respiratory conditions by combining bronchodilator, m...

TechnologyIn developmentUniversity
SK
Texas A&M University, College Station

Multi-targeted bioactive-loaded topical nanoemulsion for neuropathic pain relief

An advanced nanoemulsion delivering targeted, nonprescription relief for neuropathic pain using multi-active ingredients like capsaicin, CBD, and menthol for enhanced efficacy and skin penetration.

TechnologyConceptualUniversity
SK
Texas A&M University, College Station

3d-printed hydrogel for targeted intestinal vitamin delivery

Innovative 3D-printed hydrogel designed for targeted intestinal vitamin delivery, using a pH-responsive core-shell structure to protect and release vitamins effectively. Offers personalized, multiphase vitamin delivery t...

TechnologyIn developmentUniversity
SK
Texas A&M University, College Station

Nutrient encapsulation in protein core polysaccharide shell bilayer emulsions

This novel core-shell emulsion system enhances micronutrient delivery using a protein matrix and phytosphingosine for improved bioavailability. Stabilized by xanthan gum, it protects nutrients and enhances intestinal tra...

TechnologyIn developmentUniversity
SK
Texas A&M University, College Station

Dual-crosslinked gummies for improved nutrient bioavailability

Introducing dual-crosslinked gummies that enhance the stability and bioavailability of micronutrients using a multilayered encapsulation strategy with micellar casein, inulin, trehalose, and robust crosslinking within a ...

TechnologyIn developmentUniversity
SK
Texas A&M University, College Station

Probiotic strain adaptation for heat tolerance in gummy manufacturing

A novel adaptation technique enhances the heat tolerance of probiotic strains for gummy production. This method uses Sequential Heat Adaptation and Cross-Protection Induction without new materials or equipment, ensuring ...

TechnologyIn developmentUniversity
SK
Texas A&M University, College Station

Encapsulation of probiotics into dual-crosslinked biopolymer structures

A novel encapsulation strategy enhances probiotic viability using micellar caseins, inulin, trehalose, and dual crosslinking within a gelatin-pectin matrix. This approach improves stability against environmental stressor...

TechnologyConceptualUniversity
SK
Texas A&M University, College Station

Uv-shielding biopolymer film for agrochemical protection

Innovative biopolymer film using proteins and polysaccharides with UV-protective chromophores to shield agrochemicals from UV damage. Utilizes sustainable materials like lignin and curcumin for effective protection in th...

TechnologyConceptualUniversity
SK
Texas A&M University, College Station

Hydrocolloid-based oleogelation for lipid-based healthy foods

Innovative oleogels using commodity oils and plant-based structuring agents offer a sustainable, scalable solution for replacing saturated fats in bakery products. By optimizing interactions between proteins, polysacchar...

TechnologyConceptualUniversity
SK
Texas A&M University, College Station

Automated salmonella detection in chocolate using enzyme-assisted TF concentration

A rapid and cost-effective method for detecting Salmonella in chocolate by combining enzyme-assisted tangential flow concentration with approved immunoassays, achieving results in 8 hours without lengthy pre-enrichment.

TechnologyIn developmentUniversity
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Seockmo Ku
Work experience
Assistant Professor
2023 - Present
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Results may appear later and can be imperfect.
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Not enough data yet.
Results may appear later and can be imperfect.
Last updated Feb 2026
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