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JA
Josh Ansel
Product Innovation Scientist
Optimized Foods
I'm working on
6 months ago
fermentation-derived products and ingredients grown on agricultural byproducts and side streams. Product and ingredient applications include cocoa, fat, caviar and bioactive encapsulation.
I'm looking for
6 months ago
industry partnerships and funding to continue development of these fermentation-derived products and ingredients. Co-development partnerships, licensing agreements, equity investments are all of interest.
JA
Josh Ansel
Product Innovation Scientist
Optimized Foods
Work experience
Optimized Foods
Product Innovation Scientist
Top industry applications
Not enough data yet.
Results may appear later and can be imperfect.
Open to opportunities in
Not enough data yet.
Results may appear later and can be imperfect.
Last updated Apr 2026
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