HR
Hosahalli Ramaswamy
Principal Investigator
McGill University
I'm working on
2 months ago
Food engineering and processing, food microbiology, extrusion, high pressure processing, encapsulation, microwave RF and ohmic heating applications, food process engineering applications, optimization, modeling, pulsed light
I'm looking for
2 months ago
Funding and partners for target specific applications in my expertise areas.
About
Focus on process-enabled quality and safety: high-pressure processing, extrusion, and antimicrobial surfaces; protein functionality and Maillard chemistry; and predictive links between microstructure, texture, and consumer acceptance using statistical and AI modeling.
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